Coco Bodu Hithi Island Table
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Twice a week, on the private Breeze beach, our chefs cook up a stunning feast over fire, as a beautiful Maldives sunset provides a lovely backdrop. Your senses will be seduced by the unmistakable aroma of grilling seafood, reef fish, prawns, cuttlefish, chicken, steak. The diverse selection of sides and salads will perfect your plate and the dessert table never fails to impress.