Breakfast, lunch, and dinner at our Maldives Restaurant Bar feature an inspired fusion of Mediterranean and classic French flavours. The Poached Salmon with Warm Citrus exemplifies this union, by bringing together a favourite catch with a classic French Dijon Cream sauce that perfectly complements the light, delicious flavour of a fish fillet. All meals are offered À la carte, although six-course degustation menus with perfect wine pairings are available to those who like to put control in the chef’s hands.
Throughout the day, Stars bar serves a full menu of tantalising cocktails, mocktails, tea quenchers, coffees, wines, and spirits. Facing west, Stars is where to be as the sun says its nightly goodbye.